A rare piece of European culinary history from the 1600s. Likely from Spain, this antique fire-roasting cooking tool has an animalistic form which was a common theme for objects from this century. It is from the seventeenth century or older. After lighting a campfire, this tool would have been used to roast meat or vegetables on a skewer placed through the holes. A unique architectural object to add a piece of culinary history to your home.